JINYA Ramen Bar - Overland Park Menu
JINYA Ramen Bar in Overland Park offers a diverse menu for ramen lovers, including vegan options and Chef's Special dishes like Curry Rice Croquettes and The Red Garnet. The Spicy Creamy Vegan Ramen and Flying Vegan Harvest are top choices for those looking for flavorful plant-based options. Toppings range from classic choices like garlic and green onion to more unique options like Brussels sprouts and Impossible Meat Soboro. The restaurant provides a range of amenities, from outdoor seating to waiter service and a full bar. With a focus on quality ingredients and bold flavors, JINYA Ramen Bar is a must-visit for ramen enthusiasts in Overland Park.
Chef's Special
Curry Rice Croquettes*
Seasoned curry rice balls with ground chicken stuffed with white cheddar cheese, then lightly fried to crispy perfection.
The Red Garnet*
Vegetable broth: pork chashu, spinach, green onion, kikurage, white onion with chili garlic sauce. Served with thick noodles. VEGAN - Substitutue pork chashu for tofu
Spicy Creamy Vegan Ramen*
vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds served with thick noodles
Flying Vegan Harvest*
vegan miso broth: Impossible meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning >> served with thick noodles. Vegetarian
Vegan Red Fire Opal*
Yuzu flavored hot and sour soup: tofu, sauteed bamboo shoot, simmered shiitake mushroom, cilantro, chili thread, chili oil and lime. Served with Thick noodles.
JINYA Chicken Ramen*
chicken broth: chicken chashu, spinach, green onion and fried onion >> served with thin noodles
Spicy Chicken Ramen*
chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot.
Wonton Chicken Ramen*
chicken broth: wonton, spinach, green onion >> served with thin noodles
JINYA Tonkotsu Black*
pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, nori dried seaweed, seasoned egg*, garlic chips, garlic oil, fried onion and spicy sauce served with thin noodles
Premium Tonkotsu Red*
pork broth: pork chashu, kikurage (May be substituted with spinach based on availability.), green onion, seasoned egg*, nori dried seaweed, red hot chili oil, spicy bean sprouts >>served with thick noodles Choose your preference of spicy level from 1-10. If you choose higher than level 6, an additional $1 will be added.
JINYA Tonkotsu Original 2010*
Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.
Yuzu Shio Delight*
Chicken & Pork clear broth: Pork chashu, green onion, spinach, seasoned egg*, nori seaweed with yuzu flavor. Served with thin noodles.
Spicy Umami Miso Ramen*
pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil >> served with thick noodles
Shrimp Wonton Ramen*
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage (May be substituted with spinach based on availability.) >> served with thick noodles
Ramen
Toppings
Fresh Garlic
Butter
Green Onion
Fried Onion
Cabbage
Spicy Bean Sprouts
Seasoned Egg*
Spinach
Tofu*
Nori Dried Seaweed
Corn
Broccoli
Broccolini
Bamboo Shoot*
Brussels Sprouts
Chicken Soboro (Ground Chicken)*
Pork Soboro (Spicy Ground Pork)*
Impossible Meat Soboro*
Impossible Patty (1pc)*
Pork Chashu*
Chicken Wonton (3pcs)*
Shrimp Wonton (3pcs)*
shrimp & chicken wonton
Chicken Chashu*
Mushroom
Bok Choy
Spicy Sauce
Seaweed Salad*
Lightly seasoned mixed seaweed salad with baby mixed greens. Vegetarian.
House Salad*
Kale and baby mix green with Japanese dressing. Vegetarian.
JINYA Quinoa Salad*
Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.
Salads
Small Plates
Edamame*
Lightly salted boiled soybeans. Vegetarian and gluten free.
Pork Gyoza ( 6pcs)*
Handmade pork pot stickers. 6 pieces.
Impossible Gyoza (6pcs)*
Gyoza stuffed with delicious, savory Impossible meat made from plants.
JINYA Bun (1pc)*
Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with JINYA's original bun sauce and mayonnaise.
Impossible Bun (1pc)*
Plant-based bun: Impossible meat made from plants, guacamole, cucumber with vegan mayonnaise. Vegetarian
Brussels Sprouts Tempura*
Crispy tempura brussels sprouts with white truffle oil. Vegetarian.
Crispy Chicken 5pc*
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYAs original ponzu sauce.
Crispy Chicken 10pc*
Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYAs original ponzu sauce.
Takoyaki*
Octopus balls. Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.
Spicy Creamy Shrimp Tempura*
crispy shrimp tempura tossed in JINYAs original spicy mayonnaise done in the classic ebi-mayo style
Crispy Rice with Spicy Tuna*
crispy grilled sushi rice topped with spicy tuna*. garnished with sliced Serrano pepper
Sauteed Broccolini
Sauted broccolini with crispy white quinoa
Nikuman*
-steamed meat bun- 1pc
Corn Tempura
Corn tempura with broccolini. Served with tempura sauce.
Miso Glazed Eggplant
Fried eggplant, brussels sprouts and red bell pepper dressed with a spicy Japanese miso sauce, placed in an eggplant cup. Garnished with bok choy and bonito flakes.
Aburi Sushi - Salmon
Aburi Sushi - Shrimp
Salmon Poke Tacos* (2 pcs)
JINYA's original salmon poke in a crispy wonton taco shell topped with cilantro. 2 pieces.
Spicy Tuna Tacos* (2 pcs)
Spicy tuna in a crispy wonton taco shell topped with chilantro. 2 pieces.
Impossible Tacos (2 pcs)*
Plant-based tacos: Impossible meat made from plants, and guacamole on bite size crispy taco shells topped with cilantro. Vegetarian
Mini Tacos
Rice Bowls & Curry
Pork Chashu Bowl*
Slow braised pork chashu, simmered shiitake mushroom, kikurage namul (May be substituted with spinach based on availability.), green onion, seasoned egg* and sesame seeds.
Chicken Chashu Bowl*
Slow braised chicken breast chashu, ground chicken soboro, simmered shiitake mushroom, kikurage namul (May be substituted with spinach based on availability.), green onion, seasoned egg and sesame seeds.
Impossible Rice Bowl*
Plant-based rice bowl: Impossible meat made from plants, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. Vegetarian
Tokyo Curry Rice Bowl*
Tokyo style curry with ground chicken and steamed rice.
Steamed Rice
Vegetarian and gluten free.
Salmon Poke Bowl* Small
Poke marinated salmon* and onion over the steamed rice.Garnished with green onion and sesame seed.
Kids' Meal*
Chicken ramen with green onion and corn, chicken chashu rice, crispy chicken, french fries, orange slice, and candy
Vegan Kids' Meal*
Vegan rice bowl, vegan ramen, vegan tacos, edamame, green salad mix, boiled vegetables, orange slice
Kid's Meal
Desserts
Panna Cotta*
Homemade Panna Cotta, caramel cream sauce, graham cracker and vanilla ice cream.
